In 100 g (Grams) of Restaurant, Latino, tamale, pork there is 0.039 g of 18:1 trans.

piece grams (g) kilograms (kg) 100 grams (g) ounce pound

Restaurant, Latino, tamale, pork

Restaurant, Latino, tamale, pork is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, tamale, pork are listed below.

Water	66.03 g	66.03	g	66.03%
Energy (calorie)	174 kcal	174	kcal
Energy (joule)	727 kJ	727	kJ
Protein	7.35 g	7.35	g	7.35%
Total lipid (fat)	9.04 g	9.04	g	9.04%
Ash	1.82 g	1.82	g	1.82%
Carbohydrate, by difference	15.75 g	15.75	g	15.75%
Fiber, total dietary	2.4 g	2.4	g	2.4%
Sugars, total	0.46 g	0.46	g	0.46%
Sucrose	0.24 g	0.24	g	0.24%
Glucose (dextrose)	0 g	0	g
Fructose	0.21 g	0.21	g	0.21%
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	12.53 g	12.53	g	12.53%
Calcium, Ca	75 mg	75	mg	0.08%
Iron, Fe	0.87 mg	0.87	mg
Magnesium, Mg	26 mg	26	mg	0.03%
Phosphorus, P	120 mg	120	mg	0.12%
Potassium, K	152 mg	152	mg	0.15%
Sodium, Na	473 mg	473	mg	0.47%
Zinc, Zn	1.2 mg	1.2	mg
Copper, Cu	0.05 mg	0.05	mg
Manganese, Mn	0.186 mg	0.186	mg
Selenium, Se	9.8 µg	9.8	µg
Vitamin C, total ascorbic acid	16.4 mg	16.4	mg	0.02%
Thiamin	0.04 mg	0.04	mg
Riboflavin	0.05 mg	0.05	mg
Niacin	1.295 mg	1.295	mg
Pantothenic acid	0.365 mg	0.365	mg
Vitamin B-6	0.132 mg	0.132	mg
Folate, total	39 µg	39	µg
Folic acid	30 µg	30	µg
Folate, food	9 µg	9	µg
Folate, DFE	60 µg	60	µg
Choline, total	8.8 mg	8.8	mg	0.01%
Vitamin B-12	0.11 µg	0.11	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	12 µg	12	µg
Retinol	1 µg	1	µg
Carotene, beta	113 µg	113	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	58 µg	58	µg
Vitamin A, IU	238 IU	238	IU
Lycopene	85 µg	85	µg
Lutein + zeaxanthin	110 µg	110	µg
Vitamin E (alpha-tocopherol)	0.53 mg	0.53	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.03 mg	0.03	mg
Tocopherol, gamma	4.13 mg	4.13	mg
Tocopherol, delta	0.37 mg	0.37	mg
Tocotrienol, alpha	0.06 mg	0.06	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0.13 mg	0.13	mg
Tocotrienol, delta	0.07 mg	0.07	mg
Vitamin D (D2 + D3)	0.3 µg	0.3	µg
Vitamin D	13 IU	13	IU
Vitamin K (phylloquinone)	5.1 µg	5.1	µg
Menaquinone-4	2.9 µg	2.9	µg
Fatty acids, total saturated	2.692 g	2.692	g	2.69%
4:0 butanoic, butyric fatty acid	0.003 g	0.003	g
6:0 hexanoic, caproic fatty acid	0.001 g	0.001	g
8:0 octanoic, caprylic fatty acid	0.003 g	0.003	g
10:0 decanoic, capric fatty acid	0.009 g	0.009	g	0.01%
12:0 dodecanoic, lauric fatty acid	0.009 g	0.009	g	0.01%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.098 g	0.098	g	0.10%
15:0 monounsaturated fatty acid	0.005 g	0.005	g
16:0 hexadecanoic, palmitic fatty acid	1.693 g	1.693	g	1.69%
17:0 heptadecanoic, margaric fatty acid	0.025 g	0.025	g	0.02%
18:0 octadecanoic, stearic fatty acid	0.817 g	0.817	g	0.82%
20:0 eicosanoic, arachidic fatty acid	0.018 g	0.018	g	0.02%
22:0 saturated fatty acid	0.006 g	0.006	g	0.01%
24:0 saturated fatty acids	0.004 g	0.004	g
Fatty acids, total monounsaturated	3.244 g	3.244	g	3.24%
14:1 monounsaturated fatty acid	0.003 g	0.003	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.151 g	0.151	g	0.15%
16:1 cis monounsaturated fatty acid	0.148 g	0.148	g	0.15%
16:1 t monounsaturated fatty acid	0.003 g	0.003	g
17:1 monounsaturated fatty acid	0.022 g	0.022	g	0.02%
18:1 undifferentiated	3.011 g	3.011	g	3.01%
18:1 cis	2.972 g	2.972	g	2.97%
18:1 trans	0.039 g	0.039	g	0.04%
20:1 eicosenoic, gadoleic	0.055 g	0.055	g	0.06%
22:1 undifferentiated, docosenoic, erucic	0.001 g	0.001	g
22:1 c saturated fatty acid	0.001 g	0.001	g
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0.001 g	0.001	g
Fatty acids, total polyunsaturated	2.052 g	2.052	g	2.05%
18:2 undifferentiated	1.844 g	1.844	g	1.84%
18:2 n-6 c,c	1.817 g	1.817	g	1.82%
18:2 conjugated linoleic acid (CLAs)	0.011 g	0.011	g	0.01%
18:2 t not further defined	0.015 g	0.015	g	0.02%
18:3 undifferentiated, octadecatrienoic, linolenic	0.102 g	0.102	g	0.10%
18:3 n-3 c,c,c (ALA)	0.099 g	0.099	g	0.10%
18:3 n-6 c,c,c	0.003 g	0.003	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0.038 g	0.038	g	0.04%
20:3 undifferentiated	0.014 g	0.014	g	0.01%

Nutrients in Restaurant, Latino, tamale, pork